ֱ

X
Markets
Food, Refrigeration
Submarkets
Beef / Pork
Size

120,000 SF

Delivery Methods
Design-Build
Project Contact
Todd Allsup, Senior Vice President, Business Development
Slicing and Packaging Facility

Columbus Foods

Hayward, California

We renovated 60,000 square feet of the facility, which includes three production lines to slice and package Columbus Foods’ salami and premium deli meats into ready-to-eat packages. ֱ also built new welfare, maintenance and mechanical areas.

The facility’s slicing rooms included the latest food safety technologies and hygienic air handling systems.

Featured in Food Manufacturing Article (April 2012)

Columbus Foods ֱ 1
Columbus Foods ֱ 2
Columbus Foods ֱ 3
Columbus Foods ֱ 4
Columbus Foods ֱ 5
Columbus Foods ֱ 6
Columbus Foods ֱ 7
Columbus Foods ֱ 8
Columbus Foods ֱ 9
Columbus Foods ֱ 10
Columbus Foods ֱ 11
Columbus Foods ֱ 12
Columbus Foods ֱ 13
01 / 01
Project Contact
We are a fully integrated firm focused on design, engineering, construction, and mechanical services worldwide.
Todd Allsup
Todd Allsup
Senior Vice President, Business Development
X
X
X